Oriental Garden menu

At Oriental Garden, the menu is a delightful journey through traditional flavors with a refreshing twist. The appetizers are an ideal way to kickstart the dining experience, offering a variety of savory bites. The BBQ Pork is succulent, with a tender, smoky sweetness that pairs perfectly with the crispy, golden Egg Rolls—a crowd favorite, packed with crunchy vegetables and a hint of soy-based umami. If you’re in the mood for something with a comforting, homestyle touch, the Egg Foo Young is a must-try. This fluffy, savory omelet filled with vegetables and your choice of meat, drenched in a rich gravy, is an indulgent start to any meal.

Moving on to the soups, the Egg Flower Soup stands out with its delicate, smooth texture and gentle flavor profile. A bowl of this will warm you right up, offering just the right amount of savory goodness without overpowering the senses.

For seafood lovers, Oriental Garden’s offerings are nothing short of divine. The Sweet & Sour Prawns feature perfectly cooked shrimp with a tangy, vibrant sauce that strikes the perfect balance between sweet and sour. The Shrimp with Cashew Nuts is another winner, combining tender shrimp with the delightful crunch of cashews in a savory sauce that adds depth to every bite. If you’re looking for a dish with a bit of freshness, the Shrimp with Peapods provides a crisp, healthy contrast to the rich flavors of the other dishes, with tender shrimp nestled in a savory sauce with crisp-tender peas.

Each dish on the menu promises to delight the palate with its balance of textures, flavors, and authenticity. Whether you’re a fan of hearty meats or light seafood, there’s something to satisfy every craving.